Collection: Baking and Cookery

From Elizabeth David to Georgio Locatelli, we stock a wide range of books on the art of cooking and baking.

 

15 products
  • Floyd on Spain: Keith Floyd's Guide to Spanish Cooking
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    R 80.00
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    R 80.00
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  • The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice by Michael Krondl
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    R 120.00
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    R 120.00
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  • Toulouse-Lautrec & Maurice Joyant - The Art of Cuisine
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    R 400.00
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    R 400.00
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  • Curries and Bugles: A Memoir and Cookbook of the British Raj by Jennifer Brennan
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    R 120.00
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    R 120.00
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  • Fish on Friday - Feasting, Fasting and the Discovery of the New World by Brian Fagan
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    R 120.00
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    R 120.00
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  • Madhur Jaffrey - Climbing the Mango Trees: A Memoir of a Childhood in India
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    R 120.00
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    R 120.00
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  • Madhur Jaffrey's Indian Cookery
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    R 80.00
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    R 80.00
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