Through the Mediterranean, Levant, Persia, China and India, Elizabeth David traces the story of how ice entered the culinary world.
Pub: Penguin. 1996.
Pbk in very good condition.
Through the Mediterranean, Levant, Persia, China and India, Elizabeth David traces the story of how ice entered the culinary world.
Pub: Penguin. 1996.
Pbk in very good condition.